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Lactalis Iberia
Our Plants
The Manchego Cheese
CLASSIFICATION OF MANCHEGO CHEESSE
CHEESES BY TYPE OF MILK
PDO MANCHEGO SHEEP
Sheep
Blended
CHEESES BY MATURATION
Extra mature
Mature
Cured
Semi-cured
Tender
CHEESES BY FORMAT
3K
1K
500G
Wedge
Cut / Tapas
Sliced
Block
CHEESES BY BRANDS
Don Bernardo
Flor de Esgueva
Gran Capitán
El Ventero
TASTING
Tapas
How to cut it
Storage and consuption
Catalogue
Awards
Time, our best ally
Cured Cheese
Aged between 4-5 months
Don Bernardo
Mature, Wheel 3 kg
Don Bernardo
Mature, Cured and Semi-cured, 180 gr platter
Gran Capitán
Truffle, Wheel 3 kg
Gran Capitán
Cured, Wheel 3 kg
Gran Capitán
Cured, Small 860 gr
Gran Capitán
Cured, Mini 450 gr
Gran Capitán
Truffle, Wedge 200 gr
Gran Capitán
Cured, Wedge 250 gr
Gran Capitán
Cured, Cut Wedges 210 gr
Gran Capitán
Extra Mature, Mature, Cured and Semi-cured, 180 gr platter
Gran Capitán
Cured, Sliced 140 gr
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Lactalis Forlasa, S.L.U.
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