Cheeses by maturation - Lactalis Iberia Export

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Extra Mature Cheese

Aged over 9 months

Flor de Esgueva

Extra Mature, Wheel 3 kg

Flor de Esgueva

Extra Mature, Wedge 150 gr

Extra Mature, Wheel 3 kg

Tostado, Wheel 3 kg

Tostado, Cut Wedges 210 gr

Extra Mature, Cut Wedges 200gr

Mature Cheese

Aged between 6-8 months

Extra Mature, Wheel 3 kg

Extra Mature, Small 880 gr

Extra Mature, Wedge 250 gr

Extra Mature, Wedge 200 gr

Extra Mature, Mature, Cured and Semi-cured, 180 gr platter

Extra Mature, Cut Wedges 200 gr

Flor de Esgueva

Mature, Wheel 3 kg

Flor de Esgueva

Mature, Mini 1,1 kg

Flor de Esgueva

Mature, Wedge 250 gr

Flor de Esgueva

Mature, Sliced 210 gr

Mature sheep´s milk, Wheel 3 kg

Cured Cheese

Aged between 4-5 months

Mature, Wheel 3 kg

Mature, Cured and Semi-cured, 180 gr platter

Truffle, Wheel 3 kg

Cured, Wheel 3 kg

Cured, Small 860 gr

Cured, Mini 450 gr

Truffle, Wedge 200 gr

Cured, Wedge 250 gr

Cured, Cut Wedges 210 gr

Extra Mature, Mature, Cured and Semi-cured, 180 gr platter

Cured, Sliced 140 gr

Semi-cured Cheese

Aged between 2-3 months

Semi-mature, Wheel 3 kg

Semi-cured, Wedge 200gr

Mature, Cured and Semi-cured, 180 gr platter

Semi-cured, Wheel 3 kg

Semi-cured, Small 930 gr

Semi-cured, Mini 475 gr

Semi-cured, Wedge 250 gr

Semi-cured, Cut Wedges 230 gr

Semi-cured, Sliced 160 gr

Tender Cheese

Aged more than 7 days

Tender, Wheel 3 kg

Tender, Small 980 gr

Tender, Mini 550 gr

Goat, Mini 550 gr

Tender, Wedge 250 gr

Tender, Cut Wedges 250 gr

Goat, Sliced 160 gr

Tender, Sliced 200 gr

Tender, Block 3 kg

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Lactalis Forlasa, S.L.U.
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